Easy Slow Cooker Ribs



Easy Slow Cooker Ribs

Slow cooking is a culinary art that can turn tough cuts of meat into tender, flavorful dishes, and these Easy Slow Cooker Ribs are no exception. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is a winner.

If you’re craving mouthwatering ribs but don’t want to spend hours tending to a grill or oven, this recipe is your savior. With just a few simple ingredients and your trusty slow cooker, you’ll have fall-off-the-bone ribs that will leave your family and friends begging for more.

Ingredients

  • 2 racks of baby back ribs
  • 1 cup of your favorite barbecue sauce
  • 1/4 cup of brown sugar
  • 1 tablespoon of paprika
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste

Instructions

  1. Start by removing the membrane from the back of the ribs for extra tenderness.
  2. In a small bowl, mix the brown sugar, paprika, garlic powder, salt, and pepper.
  3. Rub this spice mixture generously over both sides of the ribs.
  4. Place the ribs in your slow cooker, bending them if needed to fit.
  5. Pour the barbecue sauce over the ribs, ensuring they’re well coated.
  6. Cover and cook on low for 6-8 hours or until the meat is tender.
  7. Once done, carefully remove the ribs from the slow cooker.
  8. Preheat your grill to medium-high heat.
  9. Place the ribs on the grill and cook for a few minutes on each side, basting with more barbecue sauce.
  10. Once they have a nice char and are heated through, remove them from the grill.
  11. Let them rest for a few minutes, then slice and serve.

Prep Time: 15 minutes

Cook Time: 6-8 hours

Yield: 4-6 servings

These Easy Slow Cooker Ribs are a no-fuss way to enjoy delicious, tender ribs any time of the year. The slow cooker does all the work, and the result is a flavorful, finger-licking-good meal that will impress your guests.

Nutrition Information: Calories: 450 | Fat: 25g | Carbohydrates: 15g | Protein: 40g

Making ribs has never been easier, and the taste is unbeatable. So, next time you’re craving ribs, give this recipe a try. Your taste buds will thank you.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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