Elegant Lobster Tail Dinner
Picture yourself in a luxurious setting, candlelight flickering and soft music playing in the background. Now, imagine savoring an exquisite Elegant Lobster Tail Dinner, a dish that epitomizes sophistication and indulgence. This recipe elevates any occasion to a new level of opulence, making it perfect for special celebrations and romantic evenings.
- Lobster tails
- Fresh parsley
- Preheat the oven to 425°F (220°C).
- Cut the lobster tails open along the top shell using kitchen shears, then gently pull the meat out and lay it over the shell.
- Melt butter in a small saucepan and add minced garlic. Cook for a minute until fragrant.
- Brush the lobster meat with the garlic butter mixture.
- Season the lobster with salt and pepper, then sprinkle with freshly chopped parsley.
- Bake in the preheated oven for about 12-15 minutes, or until the lobster is opaque and slightly golden.
- Serve the lobster tails with lemon wedges and additional melted butter on the side.
Preparation time: 15 minutes
Yield: 2 servings
This Elegant Lobster Tail Dinner is a true masterpiece of flavors and aesthetics. The tender lobster meat, infused with garlic butter and fresh parsley, is a symphony for the taste buds. Paired with a glass of fine wine, it’s a dining experience that will leave a lasting impression.
Nutritional information (per serving):
– Calories: 350
– Protein: 32g
– Carbohydrates: 2g
– Fat: 23g
– Fiber: 0g
Picture yourself indulging in this Elegant Lobster Tail Dinner, relishing every bite and embracing the luxurious flavors. Whether you’re celebrating a special occasion or simply treating yourself, this recipe promises an unforgettable dining experience.