Flavorful Thai Green Curry Dishes



Flavorful Thai Green Curry Dishes

Dive into the exquisite world of Thai cuisine with our tantalizing recipe for Flavorful Thai Green Curry Dishes. Embark on a culinary journey that brings together the vibrant flavors of Thailand in a single pot. This dish captures the essence of Thai gastronomy, blending aromatic herbs, creamy coconut milk, and a medley of spices to create a symphony of flavors that dance on your taste buds.

Ingredients

  • 2 cups of fresh Thai basil leaves
  • 3 tablespoons of green curry paste
  • 1 can (14 oz) of coconut milk
  • 1 lb of boneless, skinless chicken thighs, thinly sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, thinly sliced
  • 3 cloves of garlic, minced
  • 2 tablespoons of fish sauce
  • 1 tablespoon of vegetable oil
  • 1 teaspoon of sugar
  • Salt and pepper to taste
  • Cooked jasmine rice for serving

Instructions

  1. Heat vegetable oil in a large pan over medium heat. Add the green curry paste and sauté until fragrant.
  2. Add minced garlic and sliced onions to the pan. Cook until the onions are translucent.
  3. Add chicken slices to the pan and cook until they are no longer pink.
  4. Pour in the coconut milk and stir well to combine with the curry paste.
  5. Season with fish sauce, sugar, salt, and pepper. Stir in the sliced bell peppers.
  6. Let the curry simmer for 10-15 minutes until the flavors meld together and the vegetables are tender.
  7. Remove the pan from heat and stir in fresh Thai basil leaves.
  8. Serve the Flavorful Thai Green Curry over steamed jasmine rice.

Preparation time: 15 minutes

Serves: 4

Experience the authentic taste of Thailand with our Flavorful Thai Green Curry Dishes. This aromatic and creamy curry is a perfect harmony of spicy, sweet, and savory notes, making it a favorite among Thai food enthusiasts.

Nutritional Information: (per serving) Calories: 380, Fat: 22g, Carbohydrates: 12g, Protein: 35g

Unveil the secrets of Thai culinary traditions in your kitchen and treat your senses to the rich and flavorful Thai Green Curry. Each spoonful is a voyage to the bustling streets of Bangkok, capturing the heart and soul of Thai cuisine.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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