Lemon Blueberry Greek Yogurt Muffins



Lemon Blueberry Greek Yogurt Muffins

Picture this: a lazy Sunday morning, golden sunlight streaming through your kitchen window, and the irresistible aroma of Lemon Blueberry Greek Yogurt Muffins wafting through the air. These delightful muffins are a perfect blend of zesty lemons, plump blueberries, and the creamy richness of Greek yogurt. They’re not just muffins; they’re a taste of pure bliss.

Ingredients

  • 2 cups all-purpose flour
  • 1 cup Greek yogurt
  • 1/2 cup unsalted butter, melted
  • 1 cup blueberries, fresh or frozen
  • Zest of 2 lemons
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • A pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the melted butter, sugar, eggs, Greek yogurt, and vanilla extract until well combined.
  3. Add the flour, baking powder, baking soda, and salt. Mix until just combined; do not overmix.
  4. Gently fold in the blueberries and lemon zest.
  5. Spoon the batter into the muffin cups, filling each about two-thirds full.
  6. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Prep time: 15 minutes | Cook time: 20 minutes | Total time: 35 minutes

Yield: 12 muffins

These Lemon Blueberry Greek Yogurt Muffins are a burst of citrusy freshness combined with the sweet juiciness of blueberries, creating a breakfast treat that’s both indulgent and wholesome. The moist texture, vibrant flavors, and delightful aroma make them a Pinterest sensation that will elevate your baking game.

Nutritional Information (per serving): Calories: 220, Fat: 9g, Carbohydrates: 30g, Protein: 5g

Picture yourself savoring each bite of these muffins, a symphony of lemon and blueberry dancing on your taste buds. Share the joy by baking a batch and let the delightful aroma create lasting memories in your kitchen. Lemon Blueberry Greek Yogurt Muffins: a recipe that turns ordinary moments into extraordinary ones.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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