Wholesome and Hearty Soups
Soups have a special place in our hearts, especially when they are as wholesome and hearty as this recipe. Whether it’s a chilly winter evening or a rainy day, this comforting soup is the perfect choice to warm your soul and satisfy your taste buds.
- 2 cups of diced carrots
- 1 cup of chopped celery
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 cup of green peas
- 1 cup of corn kernels
- 6 cups of vegetable broth
- 1 cup of cooked pasta
- 1 teaspoon of dried thyme
- Salt and pepper to taste
- Heat a large pot over medium heat and add some olive oil.
- Saute the chopped onion and garlic until they become translucent.
- Add the diced carrots and chopped celery, and cook until they start to soften.
- Pour in the vegetable broth and bring it to a boil.
- Reduce the heat and simmer for about 15 minutes, or until the vegetables are tender.
- Add the green peas, corn kernels, and cooked pasta to the pot.
- Season the soup with dried thyme, salt, and pepper.
- Simmer for an additional 10 minutes to allow the flavors to meld.
- Serve hot and enjoy your wholesome and hearty soup!
Prep Time: 15 minutes
Yield: 4 servings
This wholesome and hearty soup is a delightful combination of colorful vegetables, tender pasta, and flavorful broth. It’s a comforting bowl of goodness that’s perfect for any season.
Nutrition Information (per serving): Calories: 220, Fat: 3g, Carbohydrates: 45g, Protein: 6g
Warm your heart and soul with a bowl of this wholesome and hearty soup. Whether you’re serving it as a starter or making it the main course, it’s sure to be a hit with your family and friends. So, next time you’re in the mood for some comfort food, whip up this delicious soup, and savor every spoonful. It’s a recipe that’s bound to become a family favorite!